AFL Grand Final

Whether your team is going for glory or not, the Corner Bar is where you will want to be this AFL Grand Final!

Watch it Live! Saturday, 26 September.
First bounce 2:00pm.

Secure your fun by purchasing an AFL Grand Final Package for $65pp*:
🍔 Main meal
🍻 4 drinks
🪑 Guaranteed seat

Walk-ins are welcome but package bookings are recommended.

*Conditions apply. Plus booking fee. Main meal from the AFL Grand Final Menu. Drinks include selected beer, wine & soft drinks.

Book now

 

AFL GRAND FINAL MENU

NOURISH BOWL (VE)(GFA)
quinoa, crisp sweet potato, whipped lemon ricotta, sriracha honey, baby spinach, cucumber ribbons, pickled onion,hommus, roast beetroot, spiced pistachio crumb (contains sesame)

SPAGHETTI ALLA CHITARRA CON PALLOTTINE (GFA) (DFA)
beef & pork meatballs, tomato sugo, pecorino, olive crumb, chilli oil

KENSI BURGER (GFA)
wagyu beef patty, grilled cheddar, shredded lettuce, pickles house made burger sauce

FISH & CHIPS I (GFA)
tempura battered, garden salad, lemon, house-made tartare

SALT & PEPPER SQUID
chips, garden salad, lemon, house-made tartare

CHICKEN BREAST SCHNITZEL
chips and garden salad, choice of sauce

BEEF PORTERHOUSE SCHNITZEL
chips and garden salad, choice of sauce

250G RUMP STEAK (GF)
chips, garden salad, choice of sauce

SAUCES
gravy, mushroom,diane, pepper (GF)

OVEN BAKED CHICKEN BREAST (GF)
artichoke puree, smashed potato, bean & rocket salad, brown butter and caper vinaigrette

SEARED ATLANTIC SALMON (A) (GF) (DFA)
crispkipflers, asparagus & peaveloute, leek fondue, salmon pearls

Buy Tickets

Melbourne Cup

Celebrate the race that stops the nation in our newly renovated spaces, on Tuesday, 3 November for an afternoon of great food, flowing drinks and all the racing action live on the big screens.

✨ Restaurant & Wine Bar — $85pp + BF
Enjoy a 3-course meal featuring your choice of entrée, main and dessert, with dishes including smoked salmon & prawn tart, beef fillet, barramundi and dark chocolate crémeux.

🍻 Corner Bar — $65pp + BF
Includes a main meal + four drinks, with all the race-day action live on screen.

Plus TAB facilities, sweeps, Best Dressed prizes and drink specials throughout the day.

Click here to buy Corner Bar tickets 🎟️

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MELBOURNE CUP RESTAURANT MENU

 

ENTRÉE

SMOKED SALMON & PRAWN TART (M)
lemon & chive mousse, garden pea, compressed cucumber, pickled shallot, nasturtium, beurre noisette vinaigrette

LEEK, GRUYERE & TARRAGON ARANCINI (V)
champagne velouté, pickled mustard seed, parmesan, herb oil

MAINS

BEEF FILLET (GF)
pecorino and herb potato, spring vegetable fricassee, glazed baby carrots, red wine jus

CHICKEN BREAST (GF)
grilled zucchini & corn, parmesan polenta cake, whipped ricotta, sparkling tarragon cream

BARRAMUNDI (GF)(A)
crushed garlic potatoes, charred cucumber, rocket & spicy shallot salad, basil & olive vinaigrette

DESSERT

BROWN BUTTER BANANA CAKE (V)
rum caramel, vanilla mascarpone, banana compote, passionfruit, pecan crumble

DARK CHOCOLATE CREMEUX (V)(GF)
sparkling wine jelly, raspberry, almond tuile, caramelised cocoa nibs

 

Terms and conditions apply.

*$10 deposit per person required at time of booking. Full payment due 3/10/26.

Christmas Day Lunch

Christmas Day at The Kensi 🎄

Spend this Christmas surrounded by great food, great company, and none of the hard work. Let us take care of the planning, prepping, and plating – so you can simply relax and enjoy the day.

Join us for a 3-course Christmas lunch from 11:30am to 3pm, served with festive flair and a side of good cheer. 🥂

Adults | $165pp | 
Children under 12 | $75pp | 
Children under 5 | $45pp |

Spots fill fast – To book, please call us on (08) 8332 1300. Reservations are available by phone only.

Adults Menu:

ENTRÉE

KING PRAWNS (GFA)

avocado & lime bavarois, green apple & cucumber gazpacho, compressed cucumber, radish, sourdough crisps, basil oil

WHIPPED RICOTTA AND STRACCIATELLA (V) (GFA)

prosciutto, heirloom tomatoes, grilled asparagus, olive tapenade, charred sourdough, reduced balsamic

MAINS

BEEF FILLET (GF)

fried potato, celeriac purée, roasted mushrooms, glazed baby carrots, red wine jus

TURKEY (GF)

roast potatoes, pumpkin purée, corn & broad bean succotash, charred broccolini, gravy, cranberry sauce

SALMON (GF)

creamed potato & leek, roast fennel, green beans, apple & verjuice vinaigrette

DESSERT

CHRISTMAS PUDDING (V)

orange & vanilla anglaise, spiced cherries, gingerbread streusel

WHITE CHOCOLATE AND PISTACHIO PARFAIT (V)(GFA)

strawberry & lemon thyme consommé, salted macadamia sable crumb

(V) Vegetarian (GF) Gluten Free (GFA) Gluten Free Available

Seafood Country of Origin

Australian (A) |  Imported (I) |  Mixed (M)