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Teusner Wine Dinner

It all began with an overheard conversation in a Barossa pub back in 2001. The Riebke brothers, a pair of grape growers, were considering the uprooting of their 85-year-old Grenache vines. Kym, whose ears perked up at the mention, teamed up with his then brother-in-law, Mick Page, to strike a deal with the Riebkes and save those vines. This moment marked the beginning of Kym’s winemaking journey and defined his vision. Today, Teusner Wines offers a diverse range of wines, each showcasing the unique character and provenance of the ‘Valley’.

Join us at The Kensi on Thursday, 22nd August, from 6:30pm for a four-course dinner curated by our exceptional Head Chef and paired with six of Teusner’s finest wines 🍷

Attendees on the night will enjoy exclusive pricing on take-home bottles of wine.

Tickets $125pp + booking fee. Book your tickets now.

– Menu –

View here.